Cryptic, eh?
I know it's been awhile since I've checked in with y'all. Honestly, my life has been pretty much one of three things:
1. obsessing over The Vampire Diaries, The Walking Dead and Boardwalk Empire.
2. making 'chips' out of wheat/gluten-free tortillas so I can eat all the guacamole possible. I can't get enough avocado in my body.
3. working my ass off Insanity-style.
I've been eating basically the same things that I've already shared with you. [I know, I know. Super exciting.] Okay FINE, I cheated once or twice. Bacon gets me EVERY.TIME. I'm not going to try to make any excuses. I wanted bacon and so I ate it. I felt incredibly fat and guilty. It was mostly worth it.
I made one new, delicious dish, but I forgot to take pictures [sad face]. Because I'm a big douche and I forgot to take pictures, I considered not posting it buuuuut it's just too good to not share! I promise I'll make it again soon and post some pictures for you.
Dying to know what it is? It's Vegan "Hamburger" Helper! [Pause for applause and general gasps of awe]. Super easy to make and MUCH healthier than the meaty counterpart. I used quinoa pasta, Quorn ground 'meat' crumbles, and the Vegan Cheese Sauce, topped with fresh parsley. It was delicious, hearty, and comforting: a perfect balance to the cold weather!
I'll make it again this week and post pictures and the official recipe!
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